Discover the Unique Flavors of Gibraltar: A Culinary Journey

Gibraltar, a melting pot of cultures and cuisines, offers a culinary scene as diverse as its history. From traditional Gibraltarian dishes that blend Spanish, British, and Moroccan flavours to contemporary dining experiences, Gibraltar’s gastronomy is a feast for the senses. Here’s your guide to experiencing the best of Gibraltar’s culinary offerings.

The Heart of Gibraltarian Cuisine

Gibraltar’s cuisine is a vibrant fusion of the various cultures that have influenced the Rock over centuries. The local fare is a delightful mix of Mediterranean and British influences, with a touch of North African spice.

Must-Try Gibraltarian Dishes:

Calentita: A chickpea flour-based flatbread, this dish is often referred to as Gibraltar’s national dish. Originally introduced by the Genoese, it is similar to the Italian farinata.
Rosto: A pasta dish cooked with a tomato-based sauce, enriched with beef or pork, mushrooms, and red peppers, it reflects the Italian influence on Gibraltar’s cuisine.
Panissa: Another chickpea flour delight, this dish is seasoned and fried, making for a perfect snack as you explore the streets of Gibraltar.

Breakfast in Gibraltar

Start your day like a local by heading to one of the charming cafés in Casemates Square. Opt for a hearty English breakfast or try some local specialties like a torta de acelga (chard pie) with a Gibraltar coffee, which interestingly includes a dash of anise.

A Midday Treat: Tapas and More

No visit to Gibraltar is complete without indulging in tapas. This Spanish tradition is alive and well in Gibraltar, where you can hop from bar to bar, enjoying small plates of everything from jamón ibérico to boquerones (marinated anchovies).

Local Favourites:

Casa Pepe’s: A must-visit for traditional tapas.
El Pulpero: Known for its excellent seafood options, particularly the octopus.
Rock Bastion: Based at the local Leisure Centre; there are food choices for all especially the kids.

Fine Dining with a View

For an upscale dining experience, reserve a table at one of Gibraltar’s fine dining establishments that combine excellent food with stunning views of the Mediterranean and beyond.

Top Picks:

Gauchos: Enjoy a perfect steak at this restaurant set at one of the historical vaults in the city walls.
Little Bay: Known for its India fusion dishes and elegant setting, perfect for a romantic evening.

Sweet Treats and Local Wines

End your day with some local sweets. Gibraltar offers a variety of bakeries where you can find everything from the traditional pan dulce to British scones and pastries. Pair these with a glass of local wine or sherry to round off your culinary adventure.